Welcome to Theresa’s Treasures today for my Daisy Punch Fall Thank You card. I am using the Daisy and Medium Daisy Punches along with the rich colors in the Regals Designer Series Paper stack. All of these products are available for purchase in the 2021-2022 Stampin’ Up! Annual Catalog.
I am Theresa and I am a Stampin’ Up!® Demonstrator in Arizona, USA. If you do not have a Stampin’ Up! Demonstrator, live in the US, and would like a copy of the catalog, please send a request to my email: firstname.lastname@example.org. I would love to help you get started on stamping and making you own cards!
Today I am taking part in Kylie Bertucci’s Monthly International Blog Highlights Gallery. The theme is- Thank You. On this gallery, you can see thank you cards made by people from all over the world! I hope you enjoy my card and take the time to see everyone else’s inspiring creations by visiting the gallery. You can get to the gallery by selecting the “Vote For Me” button at the end of this blog. Please remember to vote for my card!
About the Daisy Punch Fall Thank You card
Fall is one of my favorite times of year. I just love all of the rich colors which inspired me to make this Daisy Punch Fall Thank You card. I made this card with the following Stampin’ Up! colors: Cajun Craze, Pumpkin Pie, Crushed Curry and Old Olive. The Regals Designer Series Paper Stack which contains all of these colors is great for the background. The strips each measure 3/8 inch in width.
You also will see several embellishments I used to make the Daisy Punch Fall Thank You card extra special. The vintage Diamond Weave Ribbon #156507 and the Brushed Metallic Dots #156506 can be found in the 2021 Stampin Up! July-December Mini Catalog. The colorful sequins are from the Artistry Blooms Adhesive-Backed Sequins #152477 and can be found in the Stampin’ Up! 2021-2022 Annual Catalog.
Voila! Such a lovely combination of fall colors in this Daisy Punch Fall Thank You card!
Please vote for my card when you visit the Gallery by selecting the “Vote For Me” button below. Thank you!
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I am so honored and excited to be participating in today’s Top 10 Winners Hop for Bruno and Kylie Bertucci’s International Blog Highlights! I thank everyone who voted for my card in that hop. I combined a lot of elements to make this Gorgeous Leaves Thank You card. Saying “Thank you” is so important! You can never have enough Thank You cards. I am so excited to see everyone else’s projects too!
I primarily used the Gorgeous Leaves stamp set and Intricate Leaves Dies. Additional stamp sets used for this card included: Very Versailles (the background script) and Pansy Patch (Thank You sentiment). The label for the sentiment is from the Harvest Dies.
I took full advantage on the many fall colors Stampin’ Up!® has. The colors I used for this card are: Bumblebee, Soft Suede, Early Espresso, Cinnamon Cider, Cajun Craze, Pumpkin Pie and Old Olive.
Although they are difficult to see in this photo, the Genial Gems add a little sparkle to the Gorgeous Leaves Thank You card.
Thank you so much for visiting today! You are currently at Theresa McEntee/Theresa’s Treasures. Please visit all the inspiring ideas today.
I wish all of you a very Happy Thanksgiving today! This year is a little different for sure! I hope you are able to visit virtually with your friends and family. My family is getting together on Zoom. We are quite the crowd as I am the oldest of eight!
I made this card for the Cardz4guyz Challenge # 258- Thank You/Thanksgiving. I just love the Cajun Craze card stock from Stampin’ Up!® for my fall projects. The Forever Gold Laser-cut Specialty Paper just looks so handsome next to the Cajun Craze card stock.
The wreath is made using the Gold Hoop Embellishment with some of the Forever Gold Laser-cut leaves for the background. The Very Vanilla foiled leaves are cut from the Gilded Autumn Specialty Designer Series Paper. The Gold Twine from the Forever Greenery Trim Combo Pack compliments the copper Acorn Trinkets. The sentiment is from a retired Stampin’ Up! stamp set called Pleasant Pheasants and is stamped in Cajun Craze ink.
Please have a nice day of Thanks. Remember to be thankful for all the joy you bring to the world. You are a very special and unique person.
Have a most wonderful day and a crafty week! Stop by Cardz4guyz.blogspot.com and see everyone’s cards for Challenge #258-Thank You/Thanksgiving.
This fun fall card is made with the Triple Stamping Technique which I first learned from my stamping friend Karen Bouchikas about 8 years ago. This card is CASE’d from one of the first cards I ever made. It is super easy and looks super complicated! And- this card is so versatile!
Measurements: Cajun Craze Card Stock (CS): 5 1/2 x 8 1/2 inches with a score line at 4 1/4 inches; Very Vanilla CS: two 4 x 5 1/4 inches, 3 1/4 x 4 1/4 inches and 2 x 3 1/4 inches; Pumpkin Pie CS: 3 1/2 x 4 1/2 inches; and Mango Melody CS: 2 1/4 x 3 1/2 inches. You will also need 5 inches of the Vanilla Open Weave Ribbon from the Forever Greenery Trim Combo Pack in the 2020-21 Stampin’ Up!® Annual Catalog.
Take the 3 different sizes of Very Vanilla CS and layer them. You can hold them in place with a wee bit of repositional adhesive tape. We are using the Photopolymer stamps so you will need the Stampin’ Pierce mat or a catalog.
Stamp the large solid flower in the Floral Essence Stamp Set in Cajun Craze ink onto the righthand side in the middle. Next stamp the small solid flower in the upper left and lower left corners. Do not worry about the blank spots on the flowers near the edges of the layers. This will not be visible later.
Using the Mango Melody ink and the large bunch of leaves in the Forever Greenery Stamp Set, Stamp Off first, then stamp onto the card pieces. There will be a ribbon at the level of the large solid flower, so you may stamp the leaves so the ends of the stems will be covered by the ribbon. Stamp Off the smaller bunch of leaves using the Daffodil Delight ink before stamping on your card pieces. Fill in the open spaces with the smaller leaves.
Separate the three card pieces. Leave the 4 x 5 1/4 inch Very Vanilla CS piece. Stamp another large solid flower in the Cajun Craze ink in the middle.
Carefully cut the large solid flower out of the center. Just cut in the center so you can use this piece for the final card. Fussy cut the flower.
Stamp the centers of the flowers in Daffodil Delight ink.
Stamp Off the large bunch of leaves using the Mango Melody ink and stamp the righthand border of the second 4 x 5 1/4 inch Very Vanilla CS. Next Stamp Off the smaller bunch of leaves with the Daffodil Delight ink and stamp the borders of the large bunch of leaves. This is the inside of the card.
Adhere the inside card piece to the inside of the Cajun Craze CS card base. Use your Bone Folder to make a crisp fold at the 4 1/4 inch score line on the Cajun Craze CS card base.
Adhere the smaller card pieces to the corresponding colored card stock.
Adhere the Very Vanilla Open Weave Ribbon to the back of the right side of the smaller layer, the Mango Melody card piece, with a Mini Glue Dot.
Adhere the Mango Melody CS card piece with the ribbon on it, to the Pumpkin Pie CS layer, and finally to the 4 x 5 1/4 inch Very Vanilla CS card piece. Bring the ribbon over the the left hand side.
Wrap the ribbon around to the back of the left hand side and adhere it with a Mini Glue Dot.
Now adhere all the layers to the front of the Cajun Craze CS card base.
We are going to add a little dimension by using the Stampin’ Dimensionals on the back of the flower we cut out. Adhere this flower over the stamped flower.
Viola! Now you have made a super beautiful fall card! You can add any sentiment you want- Happy Thanksgiving, Thanks, Happy Birthday, I Love You, or any other sentiment you would like to send!
I am so grateful you have stopped by today. Please let me know what you think about this card. I appreciate your comments.
Welcome Autumn! It is still hot here in Bisbee Arizona, USA but the evenings and early mornings are cooling down a bit. Today is windy and cool. I love the changing leaves. We don’t see too much of that here, but I recently visited Kentucky and Tennessee so I saw a lot of color. So for the Cardz4Guyz challenge #256- color of Autumn/Fall, I wanted to make some falling leaves with different fall colors for my card today.
The Stampin’ Up! colors I used are: Cajun Craze, Calypso Coral, Mango Melody, and Merry Merlot. I used the Gather Together stamp set (in the 2020 Stampin’ Up! August-December Mini Catalog) to make this colorful Fall card.
For the sentiment, I cut a maple leaf with the Gathered Leaves Dies. I sponged some Cajun Craze ink around the edges of the Very Vanilla card stock leaf and stamped the sentiment “Gather Together” in Cajun Craze ink.
The trick with the leaves is that I applied ink to the die, put it on the cardstock and ran it through the Stampin’ Cut and Emboss Machine. The photo on the right shows the leaf with and without using the ink with the die.
Viola! You have a very colorful Autumn card to send to your special guy!
RamZ here loves the leaves too. He appears very happy to be in the leaf pile at my sister’s home. Beautiful golden yellow!
Thanks for stopping by for the Cardz4Guyz Challenge #256- Colors of Autumn/Fall. See more cards with this theme at the Cardz4GuyZ blog by clicking HERE.
First I just want to take a moment to remember and reflect on all of those affected by the horrific events on September 11, 2001.
For today I have a special fun fold for you. This is a little challenging, but I will give step by step instructions. Warning, there are a lot of photos to help show how I created this card.
The Country Home and Jar of Flowers stamp sets pair together nicely. I love the sunflowers because they remind me of the approaching Autumn with their golden yellow and brown colors. The pop-up box of flowers on the inside of the card is a nice surprise!
Measurements: Cajun Craze Card Stock (CS) card base: 5 1/2 x 8 1/2 inches with a score line at 4 1/4 inches; Crumb Cake CS: 5 1/4 x 8 inches with a score line at 4 inches, 3 3/4 x 5 inches and 1 x 3 inches; Very Vanilla CS: 3 1/2 x 4 3/4 inches, 3 x 5 inches, 3/4 x 3 3/4 inches and two 1 x 1 1/2 inches.
I drew dark solid lines to indicate cutting and dashed lines for scoring. You do not need to draw the lines. First you are going to cut the 5 1/4 x 8 inch Crumb Cake CS that has the score line at 4 inches. Using your Paper Trimmer place the 5 1/2 inch side on top with the left edge at 1 inch. Cut from 2 1/2 to 5 1/2 inches. Move the left edge to 2 1/2 and make the same cut.
Turn the Crumb Cake CS until the 8 inch side is on top. With the left edge at 2 1/2 inches make a score line between the cuts from 1 inch to 2 1/2 inches. Move the left edge to 5 1/2 inches and make another score line like the first. Now you can fold the card piece so that a little box pops out.
Flip the Crumb Cake card piece and place it inside the Cajun Craze CS card base to get an idea of what it will look like.
Cut the 1 x 3 inch Crumb Cake CS in half at 1 1/2 inches. Make a scoreline at 1 inch lengthwise. Trim the corners as shown. These will be the flaps for the box top. Adhere the box flaps.
Close the card piece after you adhere the box tops to ensure it will lie flat. If not, trim the corners of the flaps a little more.
Now for the stamping! Use the Memento black ink to stamp the images that will be colored with the Stampin’ Blends Alcohol Markers. Tip: The Memento does not bleed as much as the regular ink when colored with the alcohol marker. Stamp the milk can from the Country Home stamp set onto the bottom of the 3 1/2 x 4 3/4 inch Very Vanilla CS. Stamp the bunch of sunflowers from the Jar of Flowers stamp set above the milk can, and onto the 3 x 5 inch Very Vanilla CS. Tip: To get the best stamped image with the Photopolymer stamp, you can use the Stampin’ Pierce mat or a catalog underneath. I simply forgot to use one this time.
Use Early Espresso ink to stamp the sentiment “Happy Harvest Blessings” onto the 3/4 x 4 inch strip of Very Vanilla CS. Next stamp the sentiment “You are the happy to my day” onto the Crumb Cake insert to the right hand side of the box.
I included a lot of photos to show you how I go about coloring with the Stampin’ Blends Alcohol Markers. This is just one way to go. Feel free to color how you would like. For the sunflowers I used the light and dark version of the following colors: Daffodil Delight, Mango Melody, Just Jade, Shaded Spruce, Calypso Coral and Cinnamon Cider.
For the small flower, I first colored in with the Light Calypso Coral. Then I colored the Dark Calypso Coral around the edges followed by coloring with the Light Calypso Coral to blend the dark into the light.
For the sunflowers I found it easier to color in the Dark Daffodil Delight first, then add the Light Daffodil Delight.
I added some Light Mango Melody to accentuate the shadows on the petals behind the other petals. I realized I had forgotten the little buds on the right, so I colored them in with the Light and Dark Calypso Coral.
I colored the center of the sunflower with the Light Cinnamon Cider leaving a ring that was not colored in. Next I colored in the very center and added some shading with the Dark Cinnamon Cider. Lastly, I colored the ring with the Light Daffodil Delight.
To color the leaves I started with the Light Just Jade, then added in some shading with the Dark Just Jade, followed by more Light Just Jade to blend the dark in. Lastly, I colored the small leaf fronds with the Dark Shaded Spruce at the base of the leaf, then the Light Shaded Spruce to finish.
The milk can is colored with the Light and Dark versions of Smoky Slate and Gray Granite.
I started with the Dark Smoky Slate and shaded in the borders of the milk can. My goal was to make it appear more rounded. I colored the right side a little more heavily than the left. Next I blended in the Light Smoky Slate followed by the Light Gray Granite. Tip: For better results I have found it easier to use the fine tip first when trying to make the colors gradated .
I added a single coat of the Light Gray Granite with the brush tip to blend everything together. I colored more shading with the Dark Smoky Slate to enhance the darker edges. You may set this aside until later.
I repeated the coloring process for the other two sunflower stamped images.
To prepare the sunflowers to be adhered to the inside of the box, I first cut off the smaller buds and fern frond one image. Next I fussy cut both images. To make them easier to adhere, I added a little tab by adhering the Very Vanilla CS 1 x 1 1/2 inch strips to the back of the sunflowers.
I placed the sunflowers in the box, being mindful to keep the edges in the middle from crossing over the 4 inch score line on the Crumb Cake CS. Next I used the Scoring Tool to score the sunflowers in line with the outer edge of the box. I folded the sunflowers along the score line.
I adhered the Very Vanilla CS tab on the back of the sunflowers to the back of the Crumb Cake CS box, being sure to keep the folded edge in line with the outer edge of the box. Before the glue dried, I closed the Crumb Cake CS to be sure everything was lined up and the card would be able to close. I opened the Crumb Cake CS and applied glue to the folded portion of the sunflowers, then closed the Crumb Cake CS card piece again to smooth it out.
Things are going to get a little easier soon. To adhere the Crumb Cake CS card piece to the Cajun Craze CS card base, first lay the piece in the card and apply adhesive to one side. Close the card and rub firmly.
Open the card and apply adhesive to the other side. Close and rub firmly.
Yay! What an awesome pop-up card!
Adhere the milk can piece to the 3 3/4 x 5 inch Crumb Cake CS, then adhere that to the front of the Cajun Craze CS card base. Be sure to adhere it to the correct side! Ask me why I know this!
Add the sentiment “Happy harvest Blessings” with Stampin’ Dimensionals.
Viola! You made it through! I know that was long. The card is really awesome though. I hope you take a chance and give it a try.
Thanks so much for patiently viewing my blog today. Every once in awhile I need a challenge.
This fall and winter will definitely be challenging if we still need to social distance. How will you and your friends and family “Gather Together”? Will it be online? Will it be in person with everyone standing 6 feet apart and wearing a mask? These are uncertain times for sure. But what is certain is the importance of staying in touch with others. Making and sending handmade cards is a very personal way of staying in touch with your loved ones.
This wonderful fall card is very quick and straight forward.
Measurements: Very Vanilla Card Stock (CS): 5 1/2 x 8 1/2 inch card base with a score line at 4 1/4 inches, and 4 x 5 1/4 inches; Cajun Craze CS: 4 1/8 x 5 3/8 inches; Gilded Autumn Specialty Designer Series Paper (DSP): 2 x 5 1/4 inches; and Terracotta Tile CS: 3 x 3 1/2 inches.
Ink and supplies: Stampin’ Up! Cajun Craze and early Espresso ink, and Memento Black ink. Copper 1/8 inch Metallic Ribbon from the Basket Weave & Metallic Ribbon Combo Pack; and Champagne Rhinestone Basic Jewels.
Stamp the large leaf onto the Terracotta Tile CS in Cajun Craze ink. Note: Remember to use the Stampin’ Pierce Mat or a catalog under the CS so you will get the best image with the Photopolymer Stamp. I cover my Pierce Mat with paper so the paper will absorb any stray ink.
You could use the Paper Snips to fussy cut the leaf or if you have a cutting machine use the Gathered Leaves Dies to cut the leaf out.
Adhere the 2 x 5 1/4 inch Gilded Autumn DSP to the 4 x 5 1/4 inch Very Vanilla CS. Note: I like to use the Tombow Liquid Glue because it gives me a second to straighten out the piece before it sticks.
Stamp the sentiment “Season of Thanks” onto the upper portion of the Very Vanilla CS in Early Espresso ink. This ink takes a little longer to dry than some of the other colors so take care not to smear it. I have smeared it many a time!
Cut two 6 1/2 inch pieces of the Copper 1/8 inch Metallic Ribbon. Adhere the ribbon to the card by applying a Mini Glue Dot to each end. I also put a couple of glue dots under the middle portion of the ribbon to hold it in place.
Adhere the Terracotta Tile leaf and a Copper Metallic Ribbon bow to the card front. Adhere the card front to the 4 1/8 x 5 3/8 inch Cajun Craze CS, then adhere the whole piece to the front of the Very Vanilla card base. Tip: Be sure to fold the Very Vanilla card base at the 4 1/4 inch score line by using a Bone Folder. This way you get a nice crisp fold.
The card is currently a very nice card. However, you know me-I want some Bling! The Champagne Rhinestone Basic Jewels are perfect for this.
To easily transfer the rhinestones from the sheet to the card, use the Take Your Pick tool or a toothpick. Tip: Use an odd number of rhinestones arranged in triangles to achieve a pleasing look.
Viola! You have a wonderful fall card to help you stay in touch with your friends and family this year!
Thanks so much for joining me today! I hope this fall and holiday season is memorable for you.
For those of you who purchased Stampin’ Up! products in July and received the Bonus Days Coupons in your email, be sure to make an order and use the codes before August 31, 2020.
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